Khamis, 16 Disember 2010
Cupcakes are one delicacy which is enjoyed by one and all. That is a major reason why every one is so inquisitive about how to make cupcakes. The only thing which you need to make sure before preparing cupcakes is that the quantity should be sufficient. That’s because every body would definitely like a second one! The ingredients which are needed for preparing cupcakes are:
•2 eggs
•1 tsp vanilla
•1 cup milk
•½ cup shortening
•3 tsp baking powder
•2 ¼ cups flour
•1 and 1/3 cups sugar
•Large bowl
•Mixer
•Oven
•Cup cake pan
•Icing
•Food coloring
So let us get on with the process of preparing delicious homemade cupcakes!
1.First preheat the oven to 350 degrees
2.Take the large bowl and mix the sugar, flour, milk, salt, vanilla, shortening and baking powder in it. Beat all these ingredients for about a minute.
3.Now add both the eggs into the mixture and beat them for around 2 to 3 minutes. You need to make sure that all the ingredients in the large bowl are mixed well and properly.
4.Place the liners in your cupcake pan.
5.Fill up the cupcakes with the mixture. Make sure you do not fill up beyond 2/3rd of the cupcake. This is because, baking will make this increase in size and filling the cupcakes more than 2/3rd will make the mixture flow out.
6.23 minutes is the time for which you will need to bake the cupcakes. Prick a toothpick inside the cupcake to see whether it has baked properly or not. If the toothpick has wet batter on it then it means that you will have to bake it longer.
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